Live electrical division of America's commercial electromagnetic Kitchen Equipment Co., Ltd. of the United States under the production of R & D marketing integration business unit, the products include the family in the kitchen (large stove sauté stove, soup stove, Clay Pot Furnace, rice cabinet, seafood cabinet steam cabinet support, commercial rice cookers, fire boilers), West kitchen (electric fryer, stove, cooking stove, earthen pot furnace, holding furnace, grill, oven, electric griddle) series such as 2 categories, 30 types of commercial kitchen equipment, to meet our customers' cooking soup, cooking, barbecue, baked chops and other cooking needs. 

 Dotted in Yangtze River Delta and Pearl River Delta region, garment factory, shoe factory and plastic factory and other enterprises, the production features, how to manage the production of safety and fire safety has become a common topic of the industry and challenges. Naturally, the canteen open flame kitchen has become the hardest to crack the password in this problem. 

 Electromagnetic kitchen equipment in the United States today is more and more factory security powerhouse - to defend the corporate cafeteria. No open flame heating electromagnetic kitchen equipment in a timely manner to provide catering services for thousands of employees of the factory at the same time, effectively put an end to a cafeteria open flame safety hazards. Strictly adhere to the factory after dozens of safety inspection process of the electromagnetic kitchen equipment, its safe and reliable product performance, highly efficient and stable product quality to win the NIKE, Adidas, 361 °, Lee Lang, etc. many large manufacturing enterprises the trust. 



 Sporting Goods Co., Ltd. of Fujian 361 ° 

 361 ° factories, processing cloth, plastic and other flammable materials in the event of fire, the entire enterprise will face extinction. Occurred in recent years many companies canteen fire causing huge economic losses, disasters, so that 361 ° was determined to carry out a corporate cafeteria renovation project electromagnetic kitchen equipment cooperation with the United States. Canteen after the transformation was complete, 361 ° not only solved the problem of canteen peak dining canteen fire safety rating to A-level. 361 ° to become a famous local fire safety model unit.